 | | Mexican Fast Food Franchise | | | |
In 1968, Gil L. Craig began his career in Mexican fast food. After
gaining invaluable experience in successfully developing a large
franchise system, Mr. Craig founded his own company, The Taco
Maker, Inc. (TTM). The world headquarters, The Taco Maker, Inc.,
are located in Ogden, Utah.
Long known for its fresh, high quality and flavorful Mexican fast
food, The Taco Maker offers various outlet types to meet almost
every need from traditional free-standing buildings and mall food
courts to its fast growing programs for non-traditional locations
which complements the dual branding or co branding concept. The
Taco Maker is uniquely positioned to capture its share in the fast
growing segment.
With new outlet development, the outlet sales have continued to
grow rapidly. Mexican Quick Service restaurants (QSR) are enjoying
an unprecedented rate of growth , outpacing all other segments of
the restaurant industry. The Taco Maker is firmly seated as a
leader in the Mexican QSR segment.
In 1996 and 1997, TTM began franchising two new concepts -- Jake's
Over the Top and Mayan Jamma Juice. Jake's Over the Top features a
'50's atmosphere and offers a unique line of hamburgers and
sandwiches along with fries, onion rings, and all the trappings.
Its "over the top" shakes rise two to three inches above the rim of
the cup. TTM's Mayan Jamma Juice concept is all about smooth, cool,
nutritious and delicious. Real fruit juices are blended with fruit,
berries, ice, and other flavorful ingredients for a "tropically
refreshing" drink.
The Taco Maker Inc started its India operations in July 2005
through its Master Licensee Holders H.K. Multiplex &
Hospitality Pvt. Ltd. under the dynamic leadership of their
Chairman, Mr. Harmanjit Singh. Involved in the food and hospitality
business since 1984, taking up challenges and being a pioneer, is
nothing new for Mr. Singh and this can be gauged from his
successful ventures like Parikarma, The First Revolving Restaurant;
Mehmaan and Ashoka Palace, now he is all set to get the FIRST
Mexican QSR chain into India.
Team H.K. Multiplex are poised to take up this challenge and are
committed to make Taco Maker one of the strongest brands in India
within the next five years. H.K. Multiplex are planning to open 4
outlets by the end of the year 2005, which by itself will be a
record and a milestone for any new food chain launching its
operations in India. Coupled with over 35 years of rich experience
from our Franchisors and Team H.K. Multiplexs dynamism, sincerity,
commitment and professionalism success is written all over the
venture and the rest (as they say) is HISTORY & Being the first
Mexican QSR chain in India, we foresee a huge potential for
growth..
Franchising Facts:
- As Indian and Mexican foods have very similar spices both have
a lot in common, so, therefore the palette is attractive to each
other.
- Investment Required: 2,000,000 - 3,500,000
- Area Required: 300 3000 sq ft.
- Target Cities: All the cities with over 1 million
Population
- Location Specification: Mall, Food court, Stand alone
Franchisor Support:- Brand name
- Initial training
- Technical Know -how
- Setting up the outlet
- Managing the outlet
- Ongoing training
- Full Marketing Support
Benefits of Joining:
- First Mexican QSR in India
- US Chain
- Full systems training
- Full marketing support
- Proven concept
| | | To receive more information on this mexican fast food franchise opportunity, or to contact the franchisor directly, please complete the contact form below: | |
|  | | | | REQUEST MORE INFORMATION To receive more information on this Mexican Fast Food franchise, or to contact the franchisor directly, click the Request Information button below  |
| FINANCE REQUIREMENTS | | | Total investment | 2,000,000 - 3,500,000 |
|
| AVAILABLE AREAS All the cities with over 1 million Population |
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