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A prime corner location in the busiest street in Fuengirola and a reputation for quality Fish & Chips established over 20 years make this a safe choice for anyone looking for a food business on the Costa del Sol. This Fish & Chip Restaurant attracts year-round trade from local British residents, visiting golfers and holidaymakers, and any buyer worth his salt can expect to cover his initial investment from the first year's profits. The restaurant/takeaway opens from 11am to 2.30pm for lunchtime trade and again from 6pm to 10pm in the evening, and is easily operated by the owners with 2 extra part-time staff in summer. The leasehold premises are 70m2 inside and include a spacious, smartly furnished dining area seating 30 covers with a large serving bar for drinks and coffee, a separate good-sized kitchen fully fitted with mainly new professional catering equipment including a Filtermatic extraction system, and clean well-presented customer toilets. Outside the 35m2 pavement terrace features a full adjustable awning and seats a further 30 covers at well dressed tables - this is where most customers prefer to eat on warm summer evenings, soaking up the atmosphere of this bustling Spanish resort. The premises are held on a long 15-year lease at a reasonable monthly rent of € 1.466 considering the prominent location. The present very experienced owners are willing to train and support any buyer to ensure a smooth handover, and have good financial records to prove the substantial income to serious potential buyers once they have viewed the restaurant.
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